中罐茶 雪片【芝兰香】Winter 【Zhilan Xiang】 50g

2023年冬天，凤凰山气候干旱，气温闷热，直接影响凤凰单丛雪片茶的产量，直至12月，气侯才开始变冷，恢复正常，阿滨茶行细挑高品质冬季雪片茶，空运至澳洲悉尼，保证茶叶的高品质，这款23年雪片芝兰香，真正的“茶中香水”，香气过喉，余韵回绕。

凤凰单丛茶生产因季节不同而有春茶，夏（暑）茶，秋茶，冬（雪）茶之分，其中冬茶一季因气温较底，经历严寒及霜冻，加工而成的茶叶外形相对粗壮，如雪花般，故名”雪片“。雪片茶是单丛茶中产量最少的一种茶，也是香气最浓郁，最持久的一种茶。质量好的雪片茶不苦不涩，香气足，回口甘，耐冲泡。 

【芝兰香】，其特点是兰香幽雅、汤色橙黄、香气浓郁、底力浑厚。单丛级的芝兰香韵味明显，回甘突出。品饮此款芝兰香单丛，是友说愉悦的心情，如人行于花香幽静的山谷，那种花香，是艳丽的锐，是扑面而来，非常的细腻悠长，入肺腑，非常的沉稳，而不轻浮。

【阿滨测评】这款芝兰香中火偏轻烤焙，耐存放。芝兰花香非常足，非常香，入口就可以感受到扑面而来的花香。非常耐冲泡，口感憨厚，纯正，无苦涩，回甘迅速持久，喝完几个小时后嘴里还是甘的，双颊生津，非常舒服。10遍过后还有味道。无论小白还是老茶客，都会满足各自需求。

LOT#：23ZL01

In the winter of 2023, the climate in Fenghuang Mountain is dry and the temperature is sultry, which directly affects the production of Fenghuang Dancong Snowflake Tea. It was not until December that the climate began to cool down and return to normal. Abin Tea Shop carefully selected high-quality winter snowflake tea and transported it by air to Sydney, Australia, guarantees the high quality of the tea. This 23-year-old Snowflake Zhilanxiang is a real "tea fragrance", with a long-lasting aroma and lingering aftertaste.

The production of Fenghuang Dancong tea is divided into spring tea, summer  tea, autumn tea, and winter (snow) tea according to different seasons. Among them, winter tea is processed due to the lower temperature, severe cold and frost in the first season. Relatively thick, like snowflakes, hence the name "snowflakes". Snowflake tea is the tea with the least yield among the single cluster teas, and it is also the tea with the most intense and long-lasting aroma. Snowflake tea of good quality is neither bitter nor astringent, full of aroma, sweet in the mouth, and resistant to brewing.

[Zhilan xiang] is characterized by elegant orchid fragrance, orange-yellow soup color, rich aroma and strong bottom. The single-cluster-level zhilan fragrance has a distinct flavor, and the sweetness is prominent. Drinking this chili orchid single clump is a pleasant mood, as friends say, like walking in a valley of flowers and quiet, that kind of flower fragrance is gorgeous and sharp, blowing on the face, very delicate and long, deep into the heart, very calm, rather than frivolous.

[Mr Bin's evaluation] This Zhilang Xiang incense is lightly baked on medium heat, and it is resistant to storage. The fragrance of chili orchid is very full and very fragrant, and you can feel the floral fragrance in your mouth. It is very resistant to brewing, the taste is simple and honest, pure, without bitterness, and the sweetness is fast and long-lasting. After drinking it for a few hours, the mouth is still sweet, and the cheeks are full of saliva, which is very comfortable. After 10 times, the taste is still there. Whether it is a novice or an old tea drinker, it will satisfy each

凤凰单丛茶叶, 中国乌龙茶, Fenghuang Dancong Tea, Phoenix Dancong Tea, Chinese Oolong Tea, Phoenix Tea.   

Phoenix Dancong tea ，Phoenix Single tea, Fenghuang Dancong Tea, Fenghuang single tea. Sydney Australia